Finca El Zapote — Sigua Coffee

About Finca El Zapote

A single origin specialty coffee from Finca El Zapote in Siguatepeque, Honduras — grown at 1,550 masl and hand-selected at harvest. Sigua Coffee has been farming and roasting in Honduras since 2013, using regenerative agriculture and direct-trade relationships to produce 100% arabica beans with full traceability back to the farm.

• ✓ Single origin from Finca El Zapote, Siguatepeque, Honduras — 1,550 masl
• ✓ Hand-selected at harvest — 100% arabica, zero defects
• ✓ Grown using regenerative agriculture practices
• ✓ Farmers & roasters since 2013 — vertically integrated from farm to bag
• ✓ Direct-trade sourced by Sigua Coffee, Honduras

Ingredients

100% Single-Origin Arabica Coffee — Finca El Zapote, Siguatepeque, Honduras. Hand-selected at harvest. Nothing added.

Item Details

Origin

Finca El Zapote, Siguatepeque, Honduras

Roast

Medium

Process

Washed

Altitude

1,550 masl

Variety

Arabica — hand-selected

Harvest

Hand-selected at farm

Brand

Sigua Coffee (Est. 2013)

Weight & Packaging

Brew Guide

• Grind: Medium for drip or pour-over
• Ratio: 1:15 coffee to water (e.g., 20g coffee → 300ml water)
• Water temp: 93°C / 200°F
• Brew time: 3–4 min pour-over, 4 min drip
• Best black — high altitude single origin rewards a clean, simple brew

Shipping & Returns

• ✓ Ships worldwide from Honduras via FedEx/DHL Express — 7–14 business days
• ✓ Free Express shipping on orders over $120
• ✓ 30-day satisfaction guarantee — if you're not happy, we'll make it right
• ✓ Tracking number sent by email once shipped