Single-Origin · Copán, Honduras
Mayan Coffee from the Highlands of Honduras
Single-origin specialty coffee from Copán, Honduras. Three roasts named after Mayan gods, sourced direct from highland farms. Every order packed fresh and shipped straight to your door.
Mayan Coffee, Direct to Your Door
Specialty Mayan coffee from Honduran roasters — sourced direct from the same highlands where the ancient Maya grew cacao, packed fresh, and shipped straight to you.
Café Welchez — Fifth-Generation Coffee Farmers, Copán
More Honduran Roasters
Where It Comes From
Grown in the Highlands of Copán
Copán sits in the western mountains of Honduras at altitudes between 1,300 and 1,700 meters above sea level. The same fertile volcanic soil that sustained the ancient Maya civilization now grows some of the finest arabica coffee in Central America.
We source directly from small cooperative farms — CAFICO and COCAFCAL — whose families have cultivated these highlands for generations. No middlemen. No mystery.
Read Our StoryWhy Mayan Origin
Direct Trade
We pay cooperatives fairly and know exactly where every bag comes from.
Packed Fresh
Every order is packed to order in Honduras — not sitting in a warehouse for months.
High Altitude
Coffee grown above 1,400 meters develops slower, producing denser, more complex beans.
Ships to the US
Delivered to your door in the continental United States, straight from Honduras.